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56.3 Million bottles delivered 56.3 Million bottles delivered
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Castillian Hot Chocolate

Castillian Hot Chocolate
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Instructions

Shift the cocoa and sugar together into a medium-sized saucepan. Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste. Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk. Continue stirring with the whisk as you bring the liquid to a simmer. Allow the chocolate to simmer for about 10 minutes, stirring often, until it is thick, glossy and completely smooth. Serve steaming hot in coffee mug. Serves six.

Cocktail info

Cocoa powder

1/2 cup

Cocoa powder

Water

1/2 cup

Water

Milk

1 qt

Milk

Sugar

1 cup

Sugar

Cornstarch

7 tsp

Cornstarch

Category: Cocoa
Glass: Coffee mug
Type: Non-Alcoholic

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