Tia-Maria

1. Fill a cocktail shaker halfway with ice cubes.
2. Pour 1 ½ oz of Tia-Maria liqueur into the shaker.
3. Add 1 oz of vodka to the shaker.
4. Measure and pour 1 oz of heavy cream into the shaker.
5. Add ½ oz of simple syrup to the shaker.
6. Securely close the cocktail shaker and shake vigorously for about 10-15 seconds to mix all the ingredients thoroughly.
7. Take a chilled cocktail glass and strain the mixture from the shaker into the glass.
8. Optionally, garnish the cocktail with a few coffee beans on top.
9. Serve the Tia-Maria cocktail immediately and enjoy!

Note: You can also serve this cocktail over ice if desired. Simply strain the mixture into a glass filled with ice cubes before garnishing and serving.

Tia-Maria is a delicious cocktail that combines the rich flavors of coffee and rum. It is a popular choice for those who enjoy a smooth and indulgent drink. The cocktail is made by mixing Tia Maria liqueur with a splash of cola and served over ice. The result is a delightful blend of sweetness and bitterness, with a hint of caffeine. Tia-Maria is perfect for those looking for a sophisticated and flavorful cocktail option.